Menus

Signature Weekly Meals

Stuffed Turkey and Cauliflower Peppers

​

Salmon Cakes with Sautéed Swiss Chard and Brown Rice

​

Kale Chicken Caesar Salad 

​

Mixed berry Salad with Baked Salmon

​

Fried Tofu in a Curry Sauce with Vegetable Medley

and Sun Dried Tomato Farro 

​

Eggplant or Chicken Parmesan with Sautéed Green Beans and Garlic Bread 

​

Shrimp Primavera

​

Roasted Herbed Pork Loin with Saffron Risotto and Sautéed Asparagus 

​

Meatloaf with Mashed Potatoes and Buttered Corn

​

Fried Chicken with Macaroni and Cheese and Collard Greens

​

Beef Stew with White Rice and Cornbread

Add ons - no extra charge 

Mixed fruit 

Soup 

Salad

Dessert

​

Price per person for lunch and dinner meal prep:

Singles: $385

Couples & Families: $450

​

​​

​

Between 2-14 servings 

Add on Breakfast Meal Prep:

$120 

​​

Breakfast Options : Quiche, Breakfast Casseroles, French Toast, Pancakes, Oatmeal and Grits, Breakfast sandwiches, Smoothies and Juices, Oatmeal Fruit Bars, etc.

​

3 Options with sides

​

Between 2-14 servings 

​​

​

Chef on the Go guarantees 3 meals with a protein, starch, and, vegetable. Also we do an add on with the meals of fresh fruit, soup, salad, or dessert but can only pick one option. All cooking is done inside the clients home. Flat rate includes grocery shopping, gas and travel, prep and cook time, properly storing of the food, washing dishes and cleanup of kitchen, etc. Chef on the Go takes care of the grocery shopping as the grocery bill is separate from the flat rate price. We offer weekly, biweekly, and monthly meal prep to everyone depending on clients budget and needs. ​

Signature Dishes

Fried Shrimp & Waffles with Spiced Maple Syrup

French Toast with Bananas Foster Sauce 

Spinach, Ham, and Feta Quiche 

​

Grilled Peach & Blue Cheese Salad with Grilled Chicken

​

Honey Cajun Pork Chops

​

Sides

Cheesy Grits

Oatmeal with toppings added (brown sugar, diced apples, raisins, bananas, and granola)

Sriracha Eggs

Bacon or Sausage

Home Fries

Assorted Pastries

Croissants

Acai Bowls

Mixed Fruit

​

​

$85 per person

Minimum price $250 

​

American Continental breakfast

Choice of pancake, bacon or pork sausage, turkey sausage, scrambled eggs, croissants, and scones

​

​

$45 per person

Minimum price $250

European Continental breakfast 

Assorted fruits, assorted pastries, whole wheat and white toast, assorted meats and cheeses, vanilla and plain yogurt

​

​

$45 per person

Minimum price $250

Drinks 

Orange juice 

Cranberry Juice

Water

Coffee

Arnold Palmer

Strawberry Mimosas

Appetizers

Chicken, Apple, and Walnut salad pinwheels 

Deviled Eggs with prosciutto and roasted red pepper 

Kahlua Meatballs

Candied Bacon BLT sliders

Spinach Artichoke Dip with Tortilla chips

Honey Barbecue Wings

Entrees

Baked Salmon with Lemon Caper Butter Sauce

Fried Chicken 

Turkey Burgers

Braised Beef Chuck Roast

Pan Seared Apple Bourbon Pork Chops

Italian Sausage Sub 

Sides

Sautéed Asparagus 

Braised Cabbage 

French Fries

Macaroni and Cheese 

White or Brown Rice 

Mashed Sweet Potatoes

Hawaiian rolls and assorted breads will be served

Desserts

Banana Pudding Trifle

Pineapple Upside Down Rum Cake

Mixed Berry Cobbler

​

Drinks

Water

Sweet or Unsweet Tea

Soda 

Lemonade with choice of flavor( strawberry, blueberry, peach, and vanilla)

​

​

$75 per person

Minimum price $250

​

​

Appetizers (First Course)

Salmon Tartar

Spicy Carrot Hummus with fried pita chips

Charcuterie Board

Zucchini Duxelle

Soups (Second course)

Chicken Orzo and Spinach 

Broccoli & Cheese 

Pasta Fagioli (Italian)

Tomato & Basil

​

​

Salads (Third Course)

Mixed Garden Salad with Italian Vinaigrette

Beet & Goat Cheese Salad with Fig Balsamic Vinaigrette

Caesar Salad

Caprese Salad 

Main course (Fourth course)

Chicken Tagine with Israeli couscous and roasted rainbow carrots

Pork Ragu with pappardelle noodles

Lamb Chops with sautéed garlic Spinach and mashed Yukon gold potatoes 

Beef Short Ribs with polenta and roasted brussel sprouts

Surf and Turf sirloin steak with pan seared shrimp, scallops, and lobster with sautéed green beans and cherry tomatoes and parmesan roasted potatoes

Desserts (Fifth course)

Brownie Ala Mode

Poached Pear with Vanilla Sauce

Raspberry Clafoutis

Olive Oil Cake

Hawaiian rolls and assorted breads will be served

Drinks

Water

Sweet or Unsweet Tea

Lemonade with choice of flavor(strawberry, blueberry, peach, and vanilla)

​

​

​

$140 per person

Minimum price $400

• Pinot Grio

• Sauvignon Blanc

• Chenin Blanc

• Cabernet Sauvignon 

• Merlot

• Malbec

• Semillon

• Moscato

• Stella Rosa Black

In home cooking class

Hands on depending on the type of cooking class

Opportunity to learn new cuisines and dishes 

​

$30 per person

Minimum price $150

Charcuterie Grazing Table  

$45 per person

Breakfast Grazing Table

$35 per person

Taco Grazing Table

$25 per person

Potato Grazing Table

$15 per person

Customizable Grazing Table

price varies